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Harnessing renewable energy in the food & beverage industry: A recap of TotalEnergies ENEOS latest webinar
TotalEnergies ENEOS recently hosted the webinar “Harnessing renewable energy in the food & beverage industry”, which attracted more than 70 attendees. The event focused on the challenges faced by the F&B and FMCG industries in decarbonizing their operations and adopting more sustainable energy solutions.
Our expert speakers shared valuable insights, covering key topics such as:
- 🌱 How green electricity can significantly reduce emissions in the F&B sector
- 🌱 The business benefits of adopting sustainable energy solutions
- 🌱 TotalEnergies' expertise across the energy value chain, offering tailored solutions for the sector
A special thank you to Raditya Pramudiantoro from Danone, who shared the company’s inspiring efforts in decarbonizing their operations in Indonesia, and to Sharon Goh and Rachel Sarah-Ann Toh for their expert analysis of the challenges and opportunities that lie ahead for the F&B industry on its path to achieving Net Zero.
If you missed the event, don't worry! You can still access the full discussion on-demand: WATCH THE WEBINAR
To explore how TotalEnergies ENEOS can help your company decarbonize, feel free to contact us directly for more information.
You can find more information on our LinkedIn Page.
Thank you again to all who participated, and we look forward to seeing you at our next event!
